For those of you who like it hot, this one's for you: Ghost Pepper Aioli from Stonewall Kitchen in Maine. Once considered the hottest pepper in the world, Ghost Peppers have consistently remained in the top ten spiciest and have inspired everything from viral YouTube videos to this deliciously creamy aioli with a super hot kick. Ghost peppers are also called Bhut Jolokia chilies and originate in India, where their spiciness level can vary based on the region in which they are cultivated.

American Heritage recommends spicing up your burgers or sandwiches with this hot creation and especially recommends it for those who love our Habanero Mango products for their distinctive habanero kick.